A double boiler is an important piece of kitchen equipment. It is essential for performing tasks such as melting butter or chocolate, cooking eggs, warming milk or cream and even for making a delicate pudding. With a double boiler these delicate foods will not stick or scorch. The double boiler consists of two pots; the bottom one holds water that should just come up to the bottom of the top pot. The heat from the boiling or simmering water will gently melt or cook the food in the top pot.
Farberware Classic Series 2-Quart Saucepan with Double Boiler Insert and Lid Absolutely essential for melting chocolate, butter, or anything that might scorch easily, like a cream sauce. Every kitchen needs a double boiler, why… |
Cuisinart Multiclad Pro Stainless Universal Double Boiler with Cover Cuisinart MultiClad Pro Triple Ply Stainless Double Boiler with Cover An essential tool for delicate butter, egg, or cream based sauces, the Cuisinart… |
Innova Classicor Stainless-Steel 2-Quart, 3-Piece Double Boiler Set Kinetic Classicor heavy-gauge 18/10 stainless-steel 2qt. 3 pc.2-quart, 3-piece double boiler set with clear, tempered glass lid. Encapsulated bottom with… |
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Paula Deen 2 Quart Double Boiler Set, Stainless Steel Childhood memories are so important to me. My copper bottom pots and pans remind me of the treasured time I had with my mother. Cooking with friends and… |
Calphalon Contemporary Stainless Steel 2-1/2-Quart Sauce and Double Boiler Calphalon Contemporary Stainless Steel 2.5 qt.Sauce and Double Boiler. Style-conscious home chefs with taste for all things modern have a new line of… |