What are Panko Bread Crumbs?
Panko are Japanese bread crumbs used for coating foods that are going to be fried. They differ from regular bread crumbs in the fact that they are made from dried wheat bread without crusts and are then shredded into fine flakes. The flakes are lighter and produce a crispier coating than other types of bread crumbs.
Panko Bread Crumbs, 2.2-Pound Bags (Pack of 2) Panko bread crumbs, 2.2-pound bags (pack of 2) may sound exotic and unusual, but it’s simply the Japanese version of breadcrumbs. However, their flakiness… |
Upper Crust Enterprises, Panko (Japanese Style Bread Crumb), 24-Ounce Bags (Pack of 6) All Panko Bread Crumbs are not created equal! Using the right Panko will make a big difference in your final menu item. For over 30 years, Upper Crust… |
Kinnikinnick Gluten Free Panko Style Bread Crumbs 6/12.5 oz. The ultimate bread crumb. Panko is perfect for coating chicken, fish and vegetables. Even stays crispy the next day. |
Ian’s Original Panko Breadcrumb, 9-Ounces (Pack of 12) Try these Japanese style breadcrumbs in all your favorite recipes. Use them to make a crunchy top for casseroles, to bread your favorite cutlet or as… |