Clarified butter or drawn butter is an essential ingredient for many recipes. You can either make your own clarified butter, or you can purchase it already prepared. Ghee is a type of clarified butter, it is cooked a little longer and the milk solids are allowed to brown slightly to impart a nutty flavor to the butter.
Odell’s Chef’s Butter, Clarified Butter, 10-Ounce Tubs (Pack of 3) Odell’s began in 1961 when the original owner, Virgil Odell, discovered a process used by the military to remove water and milk solids from butter. During… |
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Nanak Pure Desi Ghee, Clarified Butter, 56-Ounce Jar This form of clarified butter is popularly called ghee |
Spicy World Pure Desi Ghee, Clarified Butter, 16-Ounce Jars (Pack of 3) Spicy World Pure Clarified Butter is produced locally and comes in a convenient resealable 1 Pound Jar. |
Golden colored Ghee is prepared by melting and simmering butter until all the water evaporates and the milk solids settle at the bottom. The remaining… |
Odell’s Chef’s Butter – Clarified Butter Cook like a professional! Odell’s Clarified Butter is used by the nation’s finest gourmet chefs for sauces, soups, and pastries to impart a full rich… |
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