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Classic Quiche Lorraine

Classic Quiche Lorraine

       

Classic Quiche Lorraine

    Who cares what they say about men eating quiche? Everyone loves a Classic Quiche Lorraine, besides, quiche is so versatile, you can add just about anything you like and make it your own creation. Switch up the cheese, add some veggies or keep . . . → Continue reading Classic Quiche Lorraine

Double Chocolate Muffins

Double Chocolate Muffins

       

Double Chocolate Muffins

  If you like chocolate, you’re going to love these Double Chocolate Muffins. They are incredibly moist, with a deep dark chocolate flavor. The mini semisweet chocolate chips add another depth of flavor. If you really want to give these muffins a chocolate boost, be . . . → Continue reading Double Chocolate Muffins

Cranberry Pistachio Biscotti

Cranberry Pistachio Biscotti

       

Cranberry Pistachio Biscotti

    These light and crispy Italian cookies are perfect for snacking. I love the combination of the slightly chewy cranberries with the crunchy cookie, and pistachios are one of my favorite nuts. Of course, you can easily substitute another type of nut, if you . . . → Continue reading Cranberry Pistachio Biscotti

Zuppa Toscana

Zuppa Toscana

       

Zuppa Toscana

  A delicious soup that’s full of wonderful flavors. I love Zuppa Toscana on a cold winter day, but to be honest, it’s just as delicious in the middle of summer. It has just the right seasoning and it’s hearty enough to make a satisfying meal . . . → Continue reading Zuppa Toscana

Thai Coconut Shrimp Soup

Thai Coconut Shrimp Soup

       

Thai Coconut Shrimp Soup

  This easy Thai Coconut Shrimp Soup is so delicious, but it also leaves plenty of room for tweaking, so you can make it the way you like. I love Thai food, but my preferences aren’t always the same as my family. For example, . . . → Continue reading Thai Coconut Shrimp Soup

New England Clam Chowder

New England Clam Chowder

       

New England Clam Chowder

    This wonderfully creamy New England Clam Chowder is everything you’ve been craving. It’s warm, hearty, comforting, and the flavors are simply perfect. I love to make this on a cold winter day, but it’s just as tasty during other times of the . . . → Continue reading New England Clam Chowder

Cilantro Lime Rice

Cilantro Lime Rice

       

Cilantro Lime Rice

    This rice is so easy to make, you’re definitely going to find all kinds of dishes to serve it with. I love it with baked fish, but it’s also wonderful with fajitas or enchiladas. Cilantro Lime Rice has a wonderful balance of bright, . . . → Continue reading Cilantro Lime Rice

Original Pico de Gallo

Pico de Gallo

         

Traditional Pico de Gallo

    Pico de Gallo is more than just a salsa. The literal translation from Spanish is Beak of the Rooster, which certainly doesn’t give much of an explanation. There are some people who claim that the name is derived from the days . . . → Continue reading Original Pico de Gallo

Spicy Roasted Chickpeas

Spicy Roasted Chickpeas

       

Spicy Roasted Chickpeas

    These delectable little bites are a bit spicy, salty, and savory. They have a wonderful crunch that makes them ideal for snacking. Of course, they’re also delicious in a salad or add a few to your bowl of soup. I love them warm . . . → Continue reading Spicy Roasted Chickpeas

Slow Cooker Refried Beans

Slow Cooker Refried Beans

         

Slow Cooker Refried Beans

    I love refried beans. From huevos rancheros to tacos, burritos, or as a side dish with just about anything, these beans add the perfect touch. This version of refried beans has all the flavor of authentic beans that are cooked for . . . → Continue reading Slow Cooker Refried Beans