Microwave Chocolate Cake
This is a deliciously moist chocolate cake that kids can whip up in a matter of minutes! Kids love to cook and getting them in the kitchen helps them gain proficiency as well as confidence. This no fail chocolate cake can hold their attention and gives them almost immediate satisfaction and encouragement in a job well done.
Ingredients:
1/4 c. flour
5 T sugar
2 T cocoa powder
1 egg
3 T milk
3 T canola or vegetable oil
1/4 tsp vanilla extract
dash of salt
1 – 2 T chocolate chips, peanut butter chips, white chips or other candy pieces, optional
Directions:
In a large mug combine all ingredients until smooth; use a small whisk or a fork. Stir in chocolate chips or candy pieces, if using. Microwave on high for 2 to 2-1/2 minutes until it looks puffed and cooked through. (It should look like cake with no wet spots).
Sprinkle with powdered sugar, drizzle with chocolate syrup, top with a scoop of ice cream or whipped cream. Enjoy warm.
