It’s going to be a great weekend. I have a number of recipes (most making use of seasonal fresh berries), that I’ve been meaning to whip up, and this weekend, they’re finally going to get pushed to the top of my to-do list. One thing I’ve been thinking about for a long time . . . → Continue reading Berries, Berries and More Berries
This is the best pancake recipe to have on hand, especially when blueberries are in season. However, even if you do not have fresh blueberries, you can easily use frozen blueberries for a delicious taste of summer. Try them topped with blueberry compote or blueberry syrup!
. . . → Continue reading Blueberry Pancakes
Blueberry sauce is delicious served warm over ice cream, waffles, pancakes, french toast or crepes. It is also a simple addition to stir into yogurt.
2 c. blueberries, fresh or frozen
3/4 c. orange juice
. . . → Continue reading Blueberry Sauce