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What Are Grits?

Grits are a staple food in any southern kitchen. The most popular way to serve grits in the south is with a pat of butter and seasoned with salt and pepper. Another popular version is shrimp and grits; this is an amazing combination that you need to experience in order to truly appreciate. Grits . . . → Continue reading What Are Grits?

Perfectly Creamy Grits

Perfectly Creamy Grits

Perfectly Creamy Grits

  Perfectly Creamy Grits

Delicious grits every time!

 

Ingredients:

     2 cups water

     1/2 cup Old Fashioned Grits (not quick-cooking)

     1/4 tsp salt

 

Directions: Bring water to a brisk boil in medium sauce pan. Slowly stir in grits and . . . → Continue reading Perfectly Creamy Grits

Native American Fried Hominy Grits

Fried Grits

  Fried Grits

 

Fried Hominy Grits

 A traditional Native American breakfast cake.

Ingredients:  

One recipe of hominy grits, cooked according to the recipe above.

1/4 c bacon drippings or oil 

     Directions:

Let grits cool, then roll into a log and wrap in plastic wrap or waxed paper. Chill several hours or . . . → Continue reading Native American Fried Hominy Grits

Hominy Grits

Bowl of Grits

  Bowl of Grits

     

Hominy Grits

 

Grits make a delicious breakfast cereal served with butter and salt and pepper, brown sugar or maple syrup. They can also be used as a side dish that can take on any number of flavors depending on what they are paired with. A popular combination is . . . → Continue reading Hominy Grits