Reader's Comments

Deviled Eggs

VN:F [1.9.17_1161]
Rate this Recipe
Rating: 5.0/5 (2 votes cast)

 

Deviled Eggs

Deviled Eggs

 

Deviled Eggs

A classic deviled eggs recipe that is easy to make and always a crowd pleaser.

 

Ingredients:

12 hard boiled eggs
1/3 c mayonnaise
2 tsp mustard
salt and pepper to taste
paprika, for garnish

 

Directions:

  1. Peel cooled hard boiled eggs. Slice each egg in half, lengthwise.
  2. Gently remove the egg yolks and place in a small bowl. Place egg white halves on a plate or serving platter.
  3. Use a fork to mash the egg yolks. Stir in the mayonnaise, mustard, salt and pepper.
  4. Spoon or pipe the egg mixture into the egg white halves.
  5. Sprinkle with paprika.

 

Makes 2 Dozen

 

5 :  ★★★★★ 19 review(s)

Microformatting by hRecipe.

 

Deviled Eggs, 5.0 out of 5 based on 2 ratings
Please like & share:

Leave a Reply

 

 

 

You can use these HTML tags

<a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <s> <strike> <strong>