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Fried Ravioli with Marinara

Fried Ravioli

       

Fried Ravioli with Marinara

    This popular appetizer is easier to make than you probably think. I use store-bought ravioli with Italian bread crumbs and a jar of marinara sauce. Whether you’re looking for a quick weekend snack for the family or you want a tasty appetizer . . . → Continue reading Fried Ravioli with Marinara

Bruschetta

Bruschetta

       

Bruschetta

    What is there to say? Bruschetta is probably one of my all-time favorite foods. I know, it doesn’t seem like much, but the wonderful flavors of fresh tomatoes and basil are absolutely perfect together. It’s one of those pleasures in life that just puts a . . . → Continue reading Bruschetta

Classic Hummus

Classic Hummus

         

Classic Hummus

    Classic Middle Eastern Hummus made with chickpeas (garbanzos), Tahini, and a touch of garlic and lemon. Delicious with assorted veggies, pita chips or pretzels. Skip the store-bought dips and enjoy the wonderful flavor of your own fresh, homemade hummus.         . . . → Continue reading Classic Hummus

Buffalo Chicken Wings

Buffalo Chicken Wings

       

Buffalo Chicken Wings

    There are those times when you just have to have some great tasting wings. While you could head down to your local sports bar for a basket of wings and a refreshing beverage, making your own homemade wings are definitely worth the effort. . . . → Continue reading Buffalo Chicken Wings

Absolutely The Best Deviled Eggs

Best Deviled Eggs

       

The Best Deviled Eggs

  These deviled eggs are absolutely the best you’ll ever eat. They eggs are perfectly cooked, then seasoned for that classic deviled egg flavor. Just a touch of heat from some cayenne pepper gives these eggs that added little boost. Don’t put up with . . . → Continue reading Absolutely the Best Deviled Eggs