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Pumpkin Pie Mousse

Pumpkin Mousse

         

Pumpkin Pie Mousse

  If you like pumpkin pie, you’re going to love this pumpkin pie mousse. It’s light and airy, and it tastes just like the pumpkin custard in your favorite holiday pie. Skip the pie crust and go straight for the filling with this perfect . . . → Continue reading Pumpkin Pie Mousse

Homemade Pumpkin Puree

Pumpkin puree packaged for the freezer

    Pie Pumpkins      

Homemade Pumpkin Puree

  If you’ve never made your own homemade pumpkin puree, you’re in for a wonderful treat. Canned pumpkin is certainly convenient, especially for all your fall baking; however, it certainly can’t match the amazing flavor of what you can easily make in . . . → Continue reading Homemade Pumpkin Puree

Pumpkin Cranberry Donuts

Pumpkin Cranberry Donuts

    Pumpkin Cranberry Donuts    

Pumpkin Cranberry Donuts

Perfect for fall! These cake donuts are loaded with flavor then rolled in a spiced sugar mixture.   Ingredients: 3 tbsp. butter, softened 1 cup sugar 2 eggs 1 tsp. pure vanilla extract 3-1/2 cups all-purpose flour 2 tsp. baking powder . . . → Continue reading Pumpkin Cranberry Donuts

Pumpkin with Coconut Custard

Pumpkin with Coconut Custard

       

Pumpkin with Coconut Custard

  When it comes to pumpkin desserts, this is by far the most popular in my house. Not only do the mini pumpkins make a great presentation, but cooking the custard inside the pumpkin creates a subtle flavor infusion into the coconut custard. . . . → Continue reading Pumpkin with Coconut Custard